Rapid determination of pit mud moisture content using hyperspectral imaging

Nondestructive Determination of the Total Volatile Basic Nitrogen (TVB-N) Content Using hyperspectral Imaging in Japanese Threadfin Bream (Nemipterusjaponicus) Fillet

Background and Objectives: Considering the importance of safety evaluation of fish and seafood from capture to purchase, rapid and nondestructive methods are in urgent need for seafood industry. This study aimed to assess the application of hyperspectral imaging (HSI: 430-1010 nm) for prediction of total volatile basic nitrogen (TVB-N) in Japanese-threadfin bream (Nemipterusjaponicus) fillets, ...

Rapid Determination of the Moisture Content of Soils.

Determination of Moisture Content

Drying: moisture measurement at the end of drying is essential to follow up drying course and to decide whether it is achieved or not. On one hand, too long a drying course may have bad consequences for quality and food safety because of unexpected fermentations and mould growth. On the other hand, the next step in the process is storage. Also, drying to a too low moisture content can result in...

Prediction of moisture content uniformity using hyperspectral imaging technology during the drying of maize kernel**

*Corresponding author e-mail: [email protected] **This work was financial supported from China 863 HI-TECH R and D Program (No. 2011AA100802), National Natural Science Foundation of China (Grant No. 61271384 and 1275155), the 111 Project (B12018) and PAPD of Jiangsu Higher Education Institutions and sponsored by Qing Lan Project, 2014-2016. A b s t r a c t. Moisture content uniformity is one ...

Nondestructive Estimation of Moisture Content, pH and Soluble Solid Contents in Intact Tomatoes Using Hyperspectral Imaging

The objective of this study was to develop a nondestructive method to evaluate chemical components such as moisture content (MC), pH, and soluble solid content (SSC) in intact tomatoes by using hyperspectral imaging in the range of 1000–1550 nm. The mean spectra of the 95 matured tomato samples were extracted from the hyperspectral images, and multivariate calibration models were built by using...